Event Details

The Lounge is hosting a three-course menu for festive meetings and team Christmas parties to celebrate the season.

2 Courses £16.95 | 3 Courses £19.95

Starters

Soup of the day

Pressed ham hock terrine with golden beetroot piccalilli and micro herb salad

Wild mushroom tempura with aged balsamic and confit tomato

Mains

Roast bronze turkey with traditional trimmings; roast potatoes, seasonal root vegetables and gravy

Baked salmon supreme with warm tatare, crushed new potatoes and tender stem broccoli

Hasselback butternut squash with crushed new potatoes, tender stem broccoli and wood fired red pepper sauce

Desserts

Sticky toffee pudding bundt cake with vanilla ice cream

Cappuccino, salted caramel and popcorn gateaux with creme anglaise

Chocolate truffle brownie torte with berry compote

Pre orders only for any size table. Tables must be pre-booked via email eat@lancaster.ac.uk

Please ask a member of the team if you have any allergens.